Her Majesty’s love for light teas was known to the world. Her morning indulgence was incomplete without the smooth and light Earl Grey tea, which she enjoyed with cookies. She loved the aromatic experience of Silver Tips Imperial Tea from Assam.
Chef Darren McGrady, the Queen’s personal cook for 15 years, in his book on the British Royal kitchen mentioned her love for tea and how she enjoyed tea without milk or sugar and paired it with sandwiches and light tea cakes.
She also loved Gin based cocktails and even launched a gin brand.